Cinnamon Roll Wreath
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The Recipe Critic · by Alyssa Rivers

Cinnamon Roll Wreath

NUTRITION · PER SERVING255M COOK
CAL 25%·PRO 15%
CARBS 65G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER36G TOTAL SUGAR
FAT 25G45% OF CAL
14G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A festive holiday cinnamon roll wreath with cinnamon-sugar filling and cream cheese frosting. Beautiful enough to display and delicious enough for a holiday breakfast, brunch, or dessert.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 Cup whole milk
  • 2 packets instant yeast
  • 2 Tablespoons Brown Sugar
  • ½ Cup Granulated Sugar
  • 2 teaspoons Salt
  • ½ Cup Butter (softened)
  • 1 large Whole egg
  • 2 large Egg yolks
  • 4 Cups All Purpose Flour
  • ½ Cup Brown Sugar
  • 1 teaspoon Cinnamon
  • 8 Tablespoons Butter (softened)
  • 4 ounces cream cheese (softened)
  • ¼ cup unsalted butter (softened)
  • 2 cups powdered sugar
  • ½ teaspoon vanilla
  • Dash salt
PREP
40M
SODIUM
573MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.