Diethood · by Katerina Petrovska★ 5.0 (1)
Cinnamon Roll Recipe
NUTRITION · PER SERVING270M COOK
CAL 23%·PRO 18%
CARBS 67G58% OF CAL
5G FIBER0G ADDED0G INTRINSIC26G OTHER36G TOTAL SUGAR
FAT 17G34% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Big, fluffy, gooey cinnamon rolls with a sweet cinnamon-brown sugar filling and tangy cream cheese frosting. Can be baked the same day or prepped to rise overnight, making them perfect for any occasion.
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Nutrition & ingredients
Ingredients
serves 12- 2¼ teaspoons active dry yeast
- 3 large eggs (at room temperature)
- ¼ cup granulated sugar
- 8 tablespoons unsalted butter (softened)
- ¾ cup buttermilk (at room temperature)
- 1¼ teaspoons kosher salt
- 4 to 4½ cups all purpose flour
- 1 teaspoon olive oil
- 1⅓ cup light brown sugar
- 1 tablespoon ground cinnamon
- ¼ teaspoon kosher salt
- 4 tablespoons unsalted butter (melted)
- 4 ounces cream cheese (at room temperature)
- 2 tablespoons milk
- 1 teaspoon pure vanilla extract
- 1½ cups confectioners sugar
At a glance
PER SERVING · TIME 270M
CAL 23%·PRO 18%
CARBS 67G58% OF CAL
5G FIBER0G ADDED0G INTRINSIC26G OTHER36G TOTAL SUGAR
FAT 17G34% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 295mg
- Total sugar
- 36g
- Added sugar
- ≥34g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.