Cinnamon Roll Oatmeal Bars
View original ↗
Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn

Cinnamon Roll Oatmeal Bars

NUTRITION · PER SERVING57600M COOK
CAL 9%·PRO 5%
CARBS 26G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER15G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy oatmeal bars with cinnamon sugar flavor and a moist texture, topped with vegan cream cheese frosting. They taste like a cross between a sugar cookie and oatmeal bar and are gluten-free.

dessertamericanbaked goodvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 2 tbsp flax seed meal
  • 1/4 cup warm water
  • 1/3 cup melted vegan butter or melted coconut oil
  • 2 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1/2 cup room temperature almond or oat milk
  • 3/4 cup maple syrup or organic cane sugar
  • 1 cup regular or gluten free all purpose flour
  • 1 cup rolled oats or quick oats
  • 3 tsp cinnamon
  • 2 tbsp melted vegan butter
  • 2 oz vegan cream cheese
  • 3/4 cup powdered sugar
PREP
7200M
SODIUM
125MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.