Mel's Kitchen Cafe · by Mel Gunnell★ 5.0 (57)
Cinnamon Roll Muffins
NUTRITION · PER SERVING52M COOK
CAL 14%·PRO 9%
CARBS 36G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 13G42% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender muffins swirled with cinnamon and brown sugar, topped with a tangy cream cheese frosting. Tastes like a cinnamon roll in muffin form.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup granulated sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1/2 cup sour cream (see note)
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup all-purpose flour
- 1/3 cup lightly packed brown sugar
- 1 tablespoon ground cinnamon
- 3 tablespoons butter, melted
- 3 tablespoons cream cheese, softened
- 1 tablespoon butter, softened
- 1/4 teaspoon vanilla extract
- 1/2 cup powdered sugar
- 1 tablespoon milk
At a glance
PER SERVING · TIME 52M
CAL 14%·PRO 9%
CARBS 36G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 13G42% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 17m
- Sodium
- 179mg
- Total sugar
- 20g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 40mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.