Cinnamon Roll for One
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Broma Bakery · by Sofi | Broma Bakery5.0

Cinnamon Roll for One

NUTRITION · PER SERVING55M COOK
CAL 41%·PRO 32%
CARBS 119G58% OF CAL
10G FIBER0G ADDED0G INTRINSIC58G OTHER51G TOTAL SUGAR
FAT 30G33% OF CAL
17G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A single-serving soft and pillowy cinnamon roll with a gooey cinnamon-sugar center and cream cheese frosting. An indulgent personal treat.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 1/4 cup milk (any dairy or nondairy milk will work!)
  • 1 tablespoon unsalted butter
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon Rapid Rise Instant Yeast
  • 2/3 cup + 2 tablespoons all purpose flour
  • 1/8 teaspoon salt
  • 1 tablespoon light brown sugar, packed
  • 1/2 teaspoon ground cinnamon
  • 1 1/2 teaspoons unsalted butter, at room temperature
  • 1 tablespoon cream cheese, at room temperature
  • 1 teaspoon unsalted butter, at room temperature
  • 3 tablespoons powdered sugar
  • 1/2 teaspoon milk
  • pinch of salt
  • splash of vanilla extract
PREP
30M
SODIUM
765MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.