Creme de la Crumb · by Tiffany★ 5.0 (5)
Cinnamon Roll Crepes
NUTRITION · PER SERVING35M COOK
CAL 37%·PRO 33%
CARBS 96G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC48G OTHER45G TOTAL SUGAR
FAT 33G40% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate crepes filled with fluffy cream cheese frosting and drizzled with a rich cinnamon sauce. They're sweet and indulgent, perfect for a fancy breakfast or dessert that feels special.
mainamericanbaked good🥣 mixer🥄 saucepanvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups flour
- ½ cup sugar
- 5 eggs
- 4 tablespoons melted butter
- 1 tablespoon oil
- 2 teaspoons vanilla
- 1 ¼ cups half and half
- 1 ¼ cups water
- 4 ounces cream cheese
- 8 ounces cool whip (thawed)
- ½ cup powdered sugar
- 4 tablespoons butter
- ⅔ cup brown sugar
- ½ teaspoon vanilla
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 35M
CAL 37%·PRO 33%
CARBS 96G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC48G OTHER45G TOTAL SUGAR
FAT 33G40% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 249mg
- Total sugar
- 45g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 288mg
- Calcium
- 145mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.