Cinnamon Roll Cookies
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Mom On Timeout · by Trish - Mom On Timeout5.0 (1)

Cinnamon Roll Cookies

NUTRITION · PER SERVING57M COOK
CAL 8%·PRO 4%
CARBS 21G49% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER12G TOTAL SUGAR
FAT 9G48% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft cookies swirled with cinnamon-sugar filling and topped with icing, tasting like cinnamon rolls. Quick to make and perfect for dessert trays and sharing.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 40
  • 3¼ cups all purpose flour (460g (or spooned and leveled))
  • 2 teaspoons cornstarch
  • 1½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 teaspoon fine sea salt
  • 1 cup unsalted butter (room temperature for 30 minutes (227g))
  • 8 ounces cream cheese (full fat)
  • 1 cup granulated sugar (200g)
  • 1 large egg
  • 2 teaspoons vanilla extract
  • ⅔ cup brown sugar (135g)
  • 4 teaspoons ground cinnamon
  • 6 tablespoons salted butter (melted (85g))
  • 2 ounces cream cheese (softened)
  • 1 cup powdered sugar (120g)
  • 2 tablespoons milk
  • ¼ teaspoon vanilla extract
PREP
45M
SODIUM
111MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.