Cinnamon Roll Cookies
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Chelsea's Messy Apron · by Chelsea Lords5.0 (2)

Cinnamon Roll Cookies

NUTRITION · PER SERVING85M COOK
CAL 17%·PRO 6%
CARBS 43G52% OF CAL
2G FIBER31G ADDED0G INTRINSIC10G OTHER32G TOTAL SUGAR
FAT 17G45% OF CAL
10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick, chewy cookies with cinnamon-sugar swirls throughout and cream cheese frosting on top. These deliver all the cozy cinnamon roll flavor in convenient cookie form for breakfast or dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 22
  • 16 tablespoons unsalted butter (melted and cooled)
  • 2/3 cup granulated sugar
  • 2/3 cup light brown sugar (firmly packed)
  • 1 large egg
  • 1 large egg yolk (discard whites)
  • 1 teaspoon vanilla extract
  • 2-3/4 cups all-purpose flour
  • 1-1/2 teaspoons cream of tartar
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/3 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 8 ounces cream cheese (full-fat, softened)
  • 8 tablespoons unsalted butter (1/2 cup, at room temperature)
  • 1/8 teaspoon salt
  • 3-1/2 cups powdered sugar
PREP
15M
SODIUM
168MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.