
The Girl Who Ate Everything · by Christy Denney★ 4.7 (18)
Cinnamon Roll Cheesecake
NUTRITION · PER SERVING65M COOK
CAL 29%·PRO 15%
CARBS 74G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER55G TOTAL SUGAR
FAT 30G46% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheesecake with a cinnamon roll dough base and buttery cinnamon swirls throughout, topped with cream cheese frosting. Rich and indulgent.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2/3 cup white sugar
- ¼ cup unsalted butter, at room temperature
- 1 egg
- ½ cup whole milk
- 1 Tablespoon vanilla extract
- 2 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 packages ((8 oz. each cream cheese, at room temperature))
- 1 cup sugar
- 2 Tablespoons flour
- 3 eggs
- 1/3 cup butter, melted
- 1 cup brown sugar
- 3 Tablespoons cinnamon
- 3 oz cream cheese, softened
- 1/4 cup (4 tablespoons) unsalted butter, softened
- 1 1/2 cups powdered sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
At a glance
PER SERVING · TIME 65M
CAL 29%·PRO 15%
CARBS 74G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER55G TOTAL SUGAR
FAT 30G46% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 359mg
- Total sugar
- 55g
- Added sugar
- ≥52g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 100mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 359MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
