Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.4 (10)
Cinnamon Roll Cake
NUTRITION · PER SERVING55M COOK
CAL 32%·PRO 12%
CARBS 89G56% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER64G TOTAL SUGAR
FAT 31G44% OF CAL
15G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cake with cinnamon-swirl layers mimicking cinnamon rolls without the yeast and rising time. Sweet, tender, and topped with frosting for cinnamon roll lovers.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 350 g ( 2¾ cups) flour ((plain / all purpose flour))
- 330 g (1 ⅔ cups) sugar
- 1 tbsp baking powder
- ½ tbsp bicarbonate of soda ((baking soda))
- 200 g (7/8 cup) softened butter (or margarine such as Stork)
- 4 medium eggs
- 120 ml (½ cup) whole or semi skimmed milk (room temperature)
- 2 tsp vanilla extract (or vanilla paste)
- 230 g (2 sticks) unsalted butter (melted)
- 200 g (1 cup) brown sugar
- 3 tbsp flour (plain / all purpose flour )
- 3 tbsp ground cinnamon
- 240 g (2 cups) icing sugar
- 1 tsp vanilla extract
- 4 tbsp milk (or as needed)
At a glance
PER SERVING · TIME 55M
CAL 32%·PRO 12%
CARBS 89G56% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER64G TOTAL SUGAR
FAT 31G44% OF CAL
15G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 279mg
- Total sugar
- 64g
- Added sugar
- ≥63g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 279MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.