Plain Chicken · by StephanieParker★ 5.0 (6)
Cinnamon Roll Cake
NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 10%
CARBS 67G78% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER50G TOTAL SUGAR
FAT 6G16% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, tender cake swirled with cinnamon and brown sugar, topped with vanilla glaze. It's equally at home as a breakfast coffee cake or served warm with ice cream for dessert.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1½ cups sugar
- ½ cup Crisco and/or butter
- 4 large eggs
- 2 cups self-rising flour
- 1 cup buttermilk
- 1 Tbsp vanilla
- ½ cup brown sugar
- 1 Tbsp cinnamon
- ¼ cup milk
- 3 Tbsp unsalted butter
- 2 cups powdered sugar
- 1 tsp vanilla
At a glance
PER SERVING · TIME 45M
CAL 17%·PRO 10%
CARBS 67G78% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER50G TOTAL SUGAR
FAT 6G16% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 294mg
- Total sugar
- 50g
- Added sugar
- ≥49g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 122mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 294MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.