The Girl Who Ate Everything · by Christy Denney★ 4.4 (13)
Cinnamon Roll Cake
NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 10%
CARBS 57G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER37G TOTAL SUGAR
FAT 22G46% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cinnamon Roll Cake is a fluffy layer cake with brown sugar cinnamon swirls throughout and topped with cream cheese frosting. It delivers cinnamon roll flavors in cake form with pecans for crunch. A crowd-pleasing dessert for any occasion.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups flour
- 1/2 teaspoon salt
- 1 cup sugar
- 4 teaspoons baking powder
- 1 ½ cups milk
- 2 eggs
- 2 teaspoons vanilla
- 1/2 cup butter, melted
- 1 cup butter, softened
- 1 cup brown sugar
- 2 tablespoons flour
- 1 tablespoon cinnamon
- 3/4 cup chopped pecans ((optional))
- 2 tablespoons butter
- 4 ounces cream cheese, softened
- 2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla
At a glance
PER SERVING · TIME 40M
CAL 22%·PRO 10%
CARBS 57G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER37G TOTAL SUGAR
FAT 22G46% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 246mg
- Total sugar
- 37g
- Added sugar
- ≥35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.