Cinnamon Roll Cake
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Yellow Bliss Road · by Amanda5.0 (2)

Cinnamon Roll Cake

NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 14%
CARBS 50G49% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER31G TOTAL SUGAR
FAT 20G45% OF CAL
12G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist white cake swirled with buttery cinnamon-brown sugar and topped with cream cheese frosting. Tastes like a cinnamon roll without the yeast-rising work.

dessertamericanbaked goodvegetarian
View the full recipe on Yellow Bliss Road

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Nutrition & ingredients

Ingredients

serves 15
  • 3 cups all-purpose flour
  • ¼ teaspoon salt
  • ¾ cup sugar
  • 4 teaspoon baking powder
  • 1 ½ cup milk
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon cinnamon
  • ½ cup butter (melted)
  • 1 cup brown sugar
  • 1 tablespoon all-purpose flour
  • 2 tablespoons cinnamon
  • 12 tablespoons butter (mostly melted and slightly cooled)
  • 4 ounces cream cheese (room temperature)
  • 4 tablespoons butter (room temperature)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk
PREP
15M
SODIUM
212MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.