The Girl Who Ate Everything · by Christy Denney★ 4.6 (36)
Cinnamon Roll Blondies
NUTRITION · PER SERVING33M COOK
CAL 12%·PRO 3%
CARBS 30G52% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER24G TOTAL SUGAR
FAT 12G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy blondies swirled with cinnamon and brown sugar, topped with cream cheese frosting. They deliver cinnamon roll flavor without yeast or rising time.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup butter (melted)
- 3/4 cup brown sugar
- 1 egg
- 1 1/2 teaspoons vanilla
- 1/4 teaspoon salt
- 1 cup flour
- 1 tablespoon butter (melted)
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 4 ounces cream cheese (softened)
- 1/4 cup butter (softened)
- 1/2 teaspoon vanilla
- 2 cups powdered sugar
At a glance
PER SERVING · TIME 33M
CAL 12%·PRO 3%
CARBS 30G52% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER24G TOTAL SUGAR
FAT 12G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 23m
- Sodium
- 139mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 20mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.