Cinnamon Roll Blondie Bars with Cream Cheese Frosting
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Mel's Kitchen Cafe · by Mel Gunnell4.9 (30)

Cinnamon Roll Blondie Bars with Cream Cheese Frosting

NUTRITION · PER SERVING70M COOK
CAL 15%·PRO 7%
CARBS 41G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER28G TOTAL SUGAR
FAT 15G43% OF CAL
9G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cinnamon-swirled blondies with a cream cheese frosting, delivering rich caramel and warming spice flavors. These bars are perfect for dessert or an indulgent snack.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 15
  • 1 cup butter, melted (I use salted)
  • 1 cup lightly packed brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3 tablespoons granulated sugar
  • 3 tablespoons brown sugar
  • 2 teaspoons ground cinnamon
  • 2 tablespoons cream cheese, softened
  • 1 tablespoon butter, softened
  • 1/4 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 1 tablespoon cream or milk
PREP
40M
SODIUM
242MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.