Crazy for Crust · by Dorothy Kern★ 5.0 (13)
Cinnamon Roll Baked Oatmeal
NUTRITION · PER SERVING45M COOK
CAL 8%·PRO 11%
CARBS 30G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER10G TOTAL SUGAR
FAT 3G14% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty baked oatmeal with cinnamon and brown sugar, studded with applesauce and topped with powdered sugar. Portable and filling for busy mornings.
mainamericaneggs🥧 baking dish⚡ microwave🔥 ovendairy freegluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 2 large eggs
- 1/2 cup unsweetened applesauce
- 1/2 cup brown sugar (packed)
- 1 teaspoon vanilla extract
- 1 tablespoon ground cinnamon
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 3 cups quick-cook steel cut oats (or regular old-fashioned oats)
- 1 cup nonfat milk (or any non-dairy milk)
- 1/2 cup powdered sugar
- 1-2 tablespoons nonfat milk (or any non-dairy milk)
- 1/4 teaspoon vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 8%·PRO 11%
CARBS 30G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER10G TOTAL SUGAR
FAT 3G14% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 95mg
- Total sugar
- 10g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 45mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.