Lil' Luna · by Lil Luna Contributor★ 4.8 (27)
Cinnamon Quick Bread Recipe
NUTRITION · PER SERVING55M COOK
CAL 11%·PRO 8%
CARBS 39G71% OF CAL
2G FIBER23G ADDED1G INTRINSIC12G OTHER25G TOTAL SUGAR
FAT 6G23% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, cinnamon-sugar quick bread made without yeast that's simple to prepare and richly flavored. Sliced and served warm, it's perfect for breakfast or an afternoon treat.
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Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 1 ½ cup granulated sugar, (divided)
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup buttermilk
- 1 egg
- ¼ cup vegetable oil
- 1 tablespoon cinnamon
At a glance
PER SERVING · TIME 55M
CAL 11%·PRO 8%
CARBS 39G71% OF CAL
2G FIBER23G ADDED1G INTRINSIC12G OTHER25G TOTAL SUGAR
FAT 6G23% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 227mg
- Total sugar
- 25g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 40mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.