Creme de la Crumb · by Tiffany★ 5.0 (2)
Cinnamon Pumpkin Granola
NUTRITION · PER SERVING65M COOK
CAL 11%·PRO 9%
CARBS 26G46% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER12G TOTAL SUGAR
FAT 12G50% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and crunchy homemade granola with cinnamon, pumpkin, oats, nuts, and coconut. Easy to make and more affordable than store-bought varieties.
mainamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups rolled oats
- 1 cup chopped nuts ((almonds, walnuts, and pecans all work well in this recipe too))
- ½ cup coconut flakes
- ½ teaspoon salt
- 1 ½ teaspoons cinnamon
- 1 teaspoon pumpkin pie spice
- ½ cup honey
- ¼ cup brown sugar
- ⅓ cup oil
- 2 teaspoon vanilla extract
- 3 tablespoons pumpkin pie puree
At a glance
PER SERVING · TIME 65M
CAL 11%·PRO 9%
CARBS 26G46% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER12G TOTAL SUGAR
FAT 12G50% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 103mg
- Total sugar
- 12g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.