Budget Bytes · by Beth Moncel★ 4.2 (6)
Cinnamon Pita Crisps
NUTRITION · PER SERVING25M COOK
CAL 8%·PRO 10%
CARBS 25G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER5G TOTAL SUGAR
FAT 5G29% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cinnamon-sugar coated pita bread crisps, toasted until crispy. A sweet snack that stands alone or dips into desserts.
starteramerican🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 whole whole wheat pita breads ($0.83)
- 2 Tbsp butter ($0.26)
- 1/4 tsp vanilla extract ($0.07)
- 1 Tbsp sugar ($0.01)
- 1/2 tsp cinnamon ($0.05)
At a glance
PER SERVING · TIME 25M
CAL 8%·PRO 10%
CARBS 25G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER5G TOTAL SUGAR
FAT 5G29% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 163mg
- Total sugar
- 5g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.