
Bakerita · by Rachel Conners★ 4.2 (5)
Cinnamon Peanut Butter Oatmeal Raisin Cookies
NUTRITION · PER SERVING22M COOK
CAL 14%·PRO 9%
CARBS 38G55% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER25G TOTAL SUGAR
FAT 12G40% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal raisin cookies with peanut butter and cinnamon. A classic cookie combining wholesome oats with fruit and nutty flavor.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 stick (½ cup unsalted butter, softened)
- ¼ cup granulated sugar
- ½ cup firmly packed light brown sugar
- 1 tablespoon vanilla extract
- ½ cup PB&Co. Cinnamon Raisin Swirl Peanut Butter or regular creamy peanut butter
- 1 large egg
- ¾ cups old-fashioned rolled oats
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon cinnamon
- 1 cup raisins
At a glance
PER SERVING · TIME 22M
CAL 14%·PRO 9%
CARBS 38G55% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER25G TOTAL SUGAR
FAT 12G40% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 171mg
- Total sugar
- 25g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 216mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
