Cinnamon Grilled Peaches with Mascarpone Ice Cream and Honey Nut Cheerio Granola.
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Half Baked Harvest · by Tieghan Gerard4.6 (9)

Cinnamon Grilled Peaches with Mascarpone Ice Cream and Honey Nut Cheerio Granola.

NUTRITION · PER SERVING395M COOK
CAL 48%·PRO 28%
CARBS 99G41% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER78G TOTAL SUGAR
FAT 61G57% OF CAL
36G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled cinnamon peaches served with homemade mascarpone ice cream and honey-nut granola. Warm fruit, cold cream, and crunchy texture. An elegant, balanced dessert.

dessertamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 4 ounces mascarpone cheese
  • 1 cup sweetened condensed milk
  • 2 cups heavy cream
  • 2 teaspoons vanilla
  • pinch of flaky sea salt
  • 2 cups Honey Nut Cheerios
  • 1 cup rolled oats
  • 1/2 cup peanuts or cashews (roughly chopped)
  • 1/2 cup honey
  • 3 tablespoons coconut oil or butter
  • 3-4 peaches (nectarines, plums or apricots, halved + pit removed)
  • 2-4 tablespoons butter (melted)
  • 1/2 teaspoon cinnamon
  • honey (for serving)
PREP
10M
SODIUM
281MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.