Cinnamon Eggnog French Toast Casserole
View original ↗
Carlsbad Cravings · by Jen5.0 (1)

Cinnamon Eggnog French Toast Casserole

NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 16%
CARBS 47G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER31G TOTAL SUGAR
FAT 15G39% OF CAL
4G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A make-ahead breakfast casserole of bread soaked in eggnog and warm spices, topped with a brown sugar pecan crumble. Perfect for Christmas morning or holiday brunches.

mainamericanbaked goodeggsvegetarian
View the full recipe on Carlsbad Cravings

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 loaf day-old French bread (cut into 1” cubes*)
  • 6 eggs
  • 2 1/2 cups eggnog ((full fat))
  • 1/2 cup granulated sugar
  • 1/4 cup pure maple syrup
  • 1 tablespoons vanilla extract
  • 1 tablespoons ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 1/2 cups pecans, chopped
  • 2 tablespoons pure maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup butter, cubed ((1 stick))
  • 1 cup packed light brown sugar
  • 1/3 cup flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
PREP
15M
SODIUM
261MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.