
Half Baked Harvest · by Tieghan Gerard★ 4.8 (37)
Cinnamon Crunch Swirled Banana Bread
NUTRITION · PER SERVING75M COOK
CAL 18%·PRO 11%
CARBS 60G68% OF CAL
4G FIBER30G ADDED7G INTRINSIC19G OTHER37G TOTAL SUGAR
FAT 10G27% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender banana bread with a cinnamon swirl and crunchy cinnamon sugar topping. Sweet and satisfying for breakfast or snack.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
- 4 overly ripe bananas, mashed ((about 1 1/4 cup mashed))
- 1/4 cup melted salted butter or coconut oil
- 1/4 cup pure maple syrup
- 2 eggs, at room temperature
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 3/4 cup dark brown sugar
- 1 tablespoon all-purpose flour
- 1 tablespoon cinnamon
- 2 tablespoons salted butter, melted
At a glance
PER SERVING · TIME 75M
CAL 18%·PRO 11%
CARBS 60G68% OF CAL
4G FIBER30G ADDED7G INTRINSIC19G OTHER37G TOTAL SUGAR
FAT 10G27% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 615mg
- Total sugar
- 37g
- Added sugar
- 30g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 615MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
