Cinnamon Crumb Pumpkin Bread
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Oh Sweet Basil · by Sweet Basil4.0 (33)

Cinnamon Crumb Pumpkin Bread

NUTRITION · PER SERVING65M COOK
CAL 20%·PRO 8%
CARBS 49G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER29G TOTAL SUGAR
FAT 20G47% OF CAL
6G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced pumpkin quick bread with cinnamon crumb topping. Seasonal and warming, this works as a fall breakfast, snack, or dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Oh Sweet Basil

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Nutrition & ingredients

Ingredients

serves 9
  • 1 Cup Flour
  • 3/4 teaspoon Baking Soda
  • 1/2 teaspoon Baking Powder
  • 1 teaspoon Cinnamon
  • 1 teaspoon Pumpkin Pie Spice
  • 1/2 teaspoon Salt
  • 1/2 Cup Canola Oil
  • 2 Large Eggs
  • 1 Cup Pumpkin Puree (not pumpkin pie filling)
  • 1 teaspoon Vanilla
  • 1/4 Cup Dark Brown Sugar
  • 3/4 Cup Sugar
  • 3/4 Cups Flour
  • 1/4 Cup Brown Sugar
  • 2 Tablespoons White Sugar
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Pumpkin Pie Spice
  • 1/3 Cup Unsalted Butter
PREP
5M
SODIUM
317MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.