Joy Food Sunshine · by Laura Sandford★ 5.0 (11)
Cinnamon Coffee Cake Recipe
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 7%
CARBS 25G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER13G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, buttery cinnamon coffee cake topped with a delicious cinnamon-brown sugar crumb. Simple to prepare and perfect as a special breakfast or brunch treat.
mainamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon fine sea salt
- ¾ teaspoon ground cinnamon
- ½ cup salted butter (softened)
- ½ cup granulated sugar
- 2 large eggs (room temperature)
- 1 teaspoon pure vanilla extract
- 1 cup sour cream (room temperature)
- ¾ cup all-purpose flour
- ¾ cup light brown sugar
- 2 teaspoons ground cinnamon
- ⅛ teaspoon fine sea salt
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 7%
CARBS 25G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER13G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 152mg
- Total sugar
- 13g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 101mg
- Calcium
- 35mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.