My Baking Addiction · by Jamie★ 4.4 (52)
Cinnamon Coffee Cake
NUTRITION · PER SERVING135M COOK
CAL 32%·PRO 15%
CARBS 75G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER48G TOTAL SUGAR
FAT 36G51% OF CAL
20G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, tender butter cake topped with sweet cinnamon streusel. Served warm with coffee or tea, it makes a satisfying breakfast or afternoon treat.
mainbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups all-purpose flour
- 1 ½ teaspoons baking powder
- 1 teaspoon kosher salt
- 1 ½ cups unsalted butter (room temperature)
- 1 cup granulated sugar
- ⅔ cup lightly packed light brown sugar
- 3 large eggs
- 1 ½ cups sour cream
- 2 teaspoons pure vanilla extract
- ⅔ cup all-purpose flour
- 1 cup lightly packed light brown sugar
- 1 tablespoon ground cinnamon
- 5 tablespoons unsalted butter (melted)
- ½ cup powdered sugar
- 1 tablespoon unsalted butter (melted)
- ¼ teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 135M
CAL 32%·PRO 15%
CARBS 75G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER48G TOTAL SUGAR
FAT 36G51% OF CAL
20G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 50m
- Sodium
- 176mg
- Total sugar
- 48g
- Added sugar
- ≥47g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 102mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.