Creme de la Crumb · by Tiffany★ 4.7 (55)
Cinnamon Coffee Cake
NUTRITION · PER SERVING65M COOK
CAL 32%·PRO 17%
CARBS 99G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC40G OTHER57G TOTAL SUGAR
FAT 24G34% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, buttery coffee cake topped with cinnamon streusel and studded with apples. Sweet and cozy, perfect with morning coffee or as an afternoon treat.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups flour
- 1 cup brown sugar (packed)
- 2 teaspoons cinnamon
- ¾ cup chilled butter (diced into small cubes)
- 1 cup butter (at room temperature)
- 1 cup sugar
- ⅔ cup brown sugar
- 3 eggs
- 1 tablespoon vanilla
- ¾ cup sour cream (or plain greek yogurt)
- 3 ⅔ cup flour
- 1 teaspoon salt
- 3 teaspoons baking powder
- 1 ¼ cup milk
- 2 medium apples (peeled and diced, optional)
- 2 tablespoons flour (optional, for apples)
- 1 cup powdered sugar
- 2-3 tablespoons milk
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 65M
CAL 32%·PRO 17%
CARBS 99G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC40G OTHER57G TOTAL SUGAR
FAT 24G34% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 304mg
- Total sugar
- 57g
- Added sugar
- ≥45g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 87mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 304MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.