
Lil' Luna · by Kristyn Merkley★ 5.0 (26)
Cinnamon Bread Recipe
NUTRITION · PER SERVING170M COOK
CAL —·PRO 100%
CARBS ——
122G TOTAL SUGAR
FAT 18G—
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, sweet cinnamon bread swirled with cinnamon sugar. It's tender and aromatic with warm spice throughout. Enjoy it warm at breakfast, as a snack, or for dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup packed light brown sugar
- 1 tablespoon salt
- 1⅔ cups hot water
- 4 tablespoons unsalted butter, (softened and cut into pieces)
- 1⅔ cups cold water
- 1 tablespoon rapid rise instant yeast
- 7½-8 cups all-purpose flour
- 1⅓ cups sugar
- 2 tablespoons ground cinnamon
- 2 tablespoons all-purpose flour
- 1 egg
- 1 tablespoon water
At a glance
PER SERVING · TIME 170M
CAL —·PRO 100%
CARBS ——
122G TOTAL SUGAR
FAT 18G—
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 20m
- Cook
- 40m
- Sodium
- 1798mg
- Total sugar
- 122g
Nutrition as published by Lil' Luna, per serving.
- PREP
- 20M
- SODIUM
- 1798MG
