Running on Real Food · by Deryn Macey
Cinnamon Baked Apple Slices
NUTRITION · PER SERVING55M COOK
CAL 9%·PRO 1%
CARBS 33G76% OF CAL
2G FIBER7G ADDED16G INTRINSIC7G OTHER23G TOTAL SUGAR
FAT 6G32% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced apples baked until tender with cinnamon, maple syrup, and vegan butter, creating a dessert reminiscent of apple pie filling. Enjoy with vanilla ice cream.
dessertamerican🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 apples (peeled, cored and sliced)
- 3 tablespoons maple syrup (45 g)
- 2 tablespoons vegan butter or coconut oil (melted (30 g))
- 2 tablespoons lemon juice (30 mL)
- 2 tablespoons cornstarch (15 g)
- 1 tablespoon water (15 mL)
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 55M
CAL 9%·PRO 1%
CARBS 33G76% OF CAL
2G FIBER7G ADDED16G INTRINSIC7G OTHER23G TOTAL SUGAR
FAT 6G32% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 37mg
- Total sugar
- 23g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 27mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.