Broma Bakery · by Sofi | Broma Bakery★ 5.0
Cinnamon Apple Crumb Cake
NUTRITION · PER SERVING—
CAL 25%·PRO 15%
CARBS 58G46% OF CAL
5G FIBER0G ADDED0G INTRINSIC24G OTHER29G TOTAL SUGAR
FAT 28G50% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced cake with juicy apples and a crunchy cinnamon crumb topping. It's warm and comforting, ideal for fall.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1/2 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 2 large eggs, at room temperature
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup sour cream
- 1 large apple, peeled, cored and chopped into small pieces
- 1/2 cup packed dark brown sugar
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/2 cup unsalted butter, melted
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 teaspoons ground cinnamon
At a glance
PER SERVING
CAL 25%·PRO 15%
CARBS 58G46% OF CAL
5G FIBER0G ADDED0G INTRINSIC24G OTHER29G TOTAL SUGAR
FAT 28G50% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 211mg
- Total sugar
- 29g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 218mg
- Calcium
- 64mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.