Cinnamon Apple Cider Muffins
View original ↗
Mel's Kitchen Cafe · by Mel4.6 (15)

Cinnamon Apple Cider Muffins

NUTRITION · PER SERVING37M COOK
CAL 9%·PRO 9%
CARBS 29G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 6G28% OF CAL
3G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender muffins with warm cinnamon and nutmeg flavors, studded with fresh apple and applesauce for moisture. A breakfast or snack option with yogurt and butter in the batter.

mainamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1/4 cup salted butter (softened)
  • 1/3 cup plain yogurt
  • 1/3 cup granulated sugar
  • 1/3 cup packed light brown sugar
  • 2 large eggs
  • 2 cups whole wheat flour
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsweetened applesauce
  • 1/3 cup apple cider
  • 1 teaspoon vanilla extract
  • 1 cup peeled cored and chopped Granny Smith apple
  • Cinnamon and sugar for sprinkling
PREP
15M
SODIUM
249MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.