Small Town Woman · by Beth Pierce★ 5.0 (40)
Cincinnati Chili Recipe
NUTRITION · PER SERVING170M COOK
CAL 23%·PRO 54%
CARBS 33G29% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER8G TOTAL SUGAR
FAT 25G48% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cincinnati-style chili with ground beef, warm spices including cinnamon and cocoa powder, served over spaghetti with cheddar cheese and oyster crackers. Unique, rich, and deeply flavored.
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View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tablespoon butter
- 1 medium onion finely chopped
- 3 cloves garlic minced
- 4 cups low-sodium beef broth
- 2 lbs ground beef
- 1 15 ounce can tomato sauce
- 3 tablespoons chili powder
- 2 tablespoons cocoa powder
- 1 teaspoon cumin
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cayenne pepper
- ¼ teaspoon ground allspice
- ⅛ teaspoon ground cloves
- 1 tablespoon apple cider vinegar
- 1 tablespoon Worcestershire Sauce
- 3 tablespoons tomato paste
- 2 tablespoons light brown sugar
- Kosher salt and fresh ground black pepper
- 8 ounces of spaghetti cooked according to package instructions
- Shredded cheddar (optional)
- Finely chopped onions (optional)
At a glance
PER SERVING · TIME 170M
CAL 23%·PRO 54%
CARBS 33G29% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER8G TOTAL SUGAR
FAT 25G48% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h 30m
- Sodium
- 809mg
- Total sugar
- 8g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 635mg
- Calcium
- 48mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 809MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.