Oh Sweet Basil · by Sweet Basil★ 4.1 (15)
Cilantro Pesto
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 9%
CARBS 2G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 15G86% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh cilantro pesto made with pine nuts, garlic, lemon, and pecorino cheese. A bright, herby sauce for pasta, vegetables, or grilled proteins.
condimentitalian⚙️ food processor🍳 skillet🌀 blendergluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 Cups Cilantro
- 1/4 Cup Pine Nuts
- 1/4 Cup Olive Oil
- 1 teaspoon Lemon Zest
- 1 Tablespoon Lemon Juice
- 2 Cloves Garlic (minced)
- 1/4 Cup Pecorino Romano Cheese (grated)
- Salt and Pepper to Taste
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 9%
CARBS 2G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 15G86% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 277mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 113mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 277MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.