
Preppy Kitchen · by John Kanell★ 5.0 (1)
Cilantro Lime Rice Recipe
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 6%
CARBS 40G79% OF CAL
0G FIBER0G ADDED0G INTRINSIC40G OTHER0G TOTAL SUGAR
FAT 3G15% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, zesty rice pilaf with fresh cilantro and lime juice. Simple to make with basic pantry ingredients and works as a refreshing side to Mexican or Latin dishes.
sidemexicandairy freegluten freeveganvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 clove garlic (minced)
- 1 cup long-grain white rice ((jasmine or basmati), rinsed and drained well)
- ½ teaspoon salt
- 2 tablespoons lime juice
- 1 teaspoon lime zest
- 2 tablespoons chopped cilantro
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 6%
CARBS 40G79% OF CAL
0G FIBER0G ADDED0G INTRINSIC40G OTHER0G TOTAL SUGAR
FAT 3G15% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 301mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 2mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 301MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
