The Real Food Dietitians · by Jessica Beacom
Cilantro Lime Rice Recipe
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 7%
CARBS 38G78% OF CAL
0G FIBER0G ADDED0G INTRINSIC38G OTHER0G TOTAL SUGAR
FAT 3G13% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple, flavorful rice infused with cilantro and lime juice. Bright and zesty, pairs well with Mexican-inspired meals. A Chipotle copycat that's quick and easy to make.
sidemexican🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 teaspoons avocado oil
- 1 cup long grain white rice (such as jasmine or basmati)
- 1 ½ cups water
- ¼ teaspoon fine salt
- Zest and juice of 1 medium lime (2 tablespoons juice + 1 teaspoon zest)
- ½ cup loose-packed finely chopped fresh cilantro
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 7%
CARBS 38G78% OF CAL
0G FIBER0G ADDED0G INTRINSIC38G OTHER0G TOTAL SUGAR
FAT 3G13% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 150mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 8mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.