
House of Nash Eats · by Amy Nash★ 5.0 (3)
Cilantro Lime Rice
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 6%
CARBS 27G82% OF CAL
0G FIBER0G ADDED1G INTRINSIC25G OTHER1G TOTAL SUGAR
FAT 1G8% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fragrant rice infused with cilantro, lime, and subtle heat from green chiles. Perfect for Mexican bowls and burritos or as a standalone side dish.
sidemexican🌀 blendergluten free
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/4 cup onion (roughly chopped)
- 1/4 bunch cilantro
- 2 cloves garlic (roughly chopped)
- 1/2 small can diced green chilies
- 1/2 teaspoon salt
- 1 teaspoon salted butter (melted)
- 2 Tablespoons lime juice (divided)
- 2 cups chicken broth
- 1 cup white long grain rice
- 1 Tablespoon chopped cilantro
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 6%
CARBS 27G82% OF CAL
0G FIBER0G ADDED1G INTRINSIC25G OTHER1G TOTAL SUGAR
FAT 1G8% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 546mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 11mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
