Once Upon a Chef · by Jennifer Segal★ 4.8 (25)
Cilantro Lime Rice
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 9%
CARBS 54G68% OF CAL
0G FIBER0G ADDED1G INTRINSIC53G OTHER1G TOTAL SUGAR
FAT 10G28% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, aromatic rice side dish flavored with lime, cilantro, and garlic. It pairs well with grilled meats, curries, and other main dishes.
sideamericangrain bowl🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons vegetable oil
- 1/3 cup minced yellow onion, (from 1 small onion)
- 1 clove garlic, (minced)
- 1½ cups basmati rice
- 1 teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 1 tablespoon lime juice, (from 1 lime)
- 1 tablespoon unsalted butter
- ¼ cup finely chopped fresh cilantro
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 9%
CARBS 54G68% OF CAL
0G FIBER0G ADDED1G INTRINSIC53G OTHER1G TOTAL SUGAR
FAT 10G28% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 583mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 5mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 583MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.