
Isabel Eats · by Isabel Orozco-Moore★ 4.9 (30)
Cilantro Lime Rice
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 9%
CARBS 39G64% OF CAL
0G FIBER1G SUGAR38G OTHER
FAT 8G28% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy rice pilaf infused with cilantro, lime, and garlic. A bright, aromatic side that pairs perfectly with Mexican and Latin dishes.
sidemexicangrain bowl🥄 saucepangluten freevegetarian
View the full recipe on Isabel Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil ((or butter))
- 1 cup long-grain white rice, (rinsed and drained)
- 1 clove garlic, (minced)
- 2 cups broth ((or water))
- ½ teaspoon kosher salt, (plus more to taste)
- ¼ cup chopped cilantro
- 1 lime, (zested and juiced)
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 9%
CARBS 39G64% OF CAL
0G FIBER1G SUGAR38G OTHER
FAT 8G28% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 668mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 12mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 668MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
