
Vikalinka · by Julia Frey of Vikalinka
Cilantro Lime Rice
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 12%
CARBS 46G79% OF CAL
1G FIBER0G ADDED0G INTRINSIC43G OTHER3G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fragrant basmati rice infused with lime, cilantro, and garlic in broth. A bright, flavorful side that complements Mexican or Latin dishes.
sidemexican🍳 skilletdairy freegluten free
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tbsp olive oil
- 1 small onion (chopped)
- 4 cloves garlic
- 300g / 1½ cups rice ((I used basmati))
- 2 limes (juice only)
- 500ml / 18oz chicken stock
- 1 tsp salt
- 30g / 3/4 cup chopped cilantro ((fresh coriander))
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 12%
CARBS 46G79% OF CAL
1G FIBER0G ADDED0G INTRINSIC43G OTHER3G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 513mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 18mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 513MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
