Rasa Malaysia · by Bee Yinn Low★ 4.5 (45)
Cilantro Lime Rice
NUTRITION · PER SERVING20M COOK
CAL 28%·PRO 19%
CARBS 101G72% OF CAL
0G FIBER0G ADDED1G INTRINSIC100G OTHER1G TOTAL SUGAR
FAT 13G21% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fragrant rice cooked with cilantro, lime, and butter. A zesty side that pairs well with Mexican-inspired meals.
sidemexican🍳 skilletgluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 cups long grain rice
- 1 cup water
- 1 1/4 cups chicken broth
- 1/4 teaspoon salt
- 3 tablespoons unsalted butter (melted)
- 1/4 cup cilantro leaves (chopped)
- 4 tablespoons fresh lime juice
At a glance
PER SERVING · TIME 20M
CAL 28%·PRO 19%
CARBS 101G72% OF CAL
0G FIBER0G ADDED1G INTRINSIC100G OTHER1G TOTAL SUGAR
FAT 13G21% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 585mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 18mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 585MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.