
The Stay At Home Chef · by Rachel Farnsworth
Cilantro-Lime Grilled Watermelon
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 0%
CARBS 1G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 3G93% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Watermelon slices grilled until caramelized and topped with fresh cilantro, lime, and a drizzle of olive oil. A light, refreshing, and unexpected side that works at summer barbecues and gatherings.
sideamerican♨️ grilldairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 (2-inch slices) watermelon
- 2 tablespoons extra virgin olive oil
- 2 limes (juiced)
- 1/2 cup chopped fresh cilantro
- salt (to taste)
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 0%
CARBS 1G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 3G93% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 15m
- Sodium
- 146mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 3mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
