Cafe Delites · by Karina Carrel★ 4.7 (21)
Cilantro Lime Chicken Salad + Mango Avocado Salsa
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 73%
CARBS 29G21% OF CAL
6G FIBER4G ADDED14G INTRINSIC5G OTHER18G TOTAL SUGAR
FAT 32G54% OF CAL
6G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled cilantro lime chicken served over lettuce with a fresh mango and avocado salsa. The zesty lime dressing doubles as a marinade, making this salad flavorful and simple to prepare.
mainsaladchicken🍳 skillet♨️ grilldairy freegluten free
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons olive oil
- 1/2 cup freshly squeezed lime juice
- 1/2 cup fresh chopped cilantro (coriander)
- 4 cloves garlic (crushed)
- 2 teaspoons honey
- 1 teaspoon brown sugar
- 1 teaspoon ground Cumin
- 1 1/4 teaspoon salt
- 4 chicken thigh fillets (skin removed, no bone)
- 5 cups Romaine (Cos lettuce leaves, washed and dried)
- 1 red pepper (capsicum, deseeded and sliced)
- 1 large mango (diced)
- 1 avocado (diced)
- 1 green onion (shallot, peeled and thinly sliced)
- extra coriander leaves to garnish
- red chili flakes (to garnish)
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 73%
CARBS 29G21% OF CAL
6G FIBER4G ADDED14G INTRINSIC5G OTHER18G TOTAL SUGAR
FAT 32G54% OF CAL
6G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 851mg
- Total sugar
- 18g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1119mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 851MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.