Vikalinka · by Julia Frey of Vikalinka
Cilantro Lime Chicken
NUTRITION · PER SERVING70M COOK
CAL 29%·PRO 100%
CARBS 8G5% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 39G60% OF CAL
9G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken thighs with cilantro, lime, and jalapeños, roasted or grilled until charred. A vibrant, zesty Tex-Mex dish with bold flavor.
mainchicken⚙️ food processor🥧 baking dish🔥 oven🌀 blender♨️ grill
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 50g / 1 cup firmly packed cilantro ((fresh coriander))
- 25g / 1/2 cup fresh mint (leaves only)
- 1/3 cup soy sauce
- 4 tbsp apple cider vinegar
- 2-3 limes (juice only)
- 6 cloves garlic (peeled)
- 2 jalapeños (stems removed)
- 1 tsp cumin
- 1 tsp oregano
- 1 tsp salt
- 4 tbsp olive oil
- 1 kg / 2 lbs skinless boneless chicken thighs
- 125ml / 1/2 cup sour cream (or yogurt)
At a glance
PER SERVING · TIME 70M
CAL 29%·PRO 100%
CARBS 8G5% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 39G60% OF CAL
9G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 1924mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 973mg
- Calcium
- 85mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1924MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.