Chef Savvy · by Kelley Simmons★ 5.0 (1)
Cilantro Lime Cauliflower Rice
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 7%
CARBS 12G45% OF CAL
4G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 6G51% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, low-carb alternative to rice with cauliflower, cilantro, and lime. Light, flavorful, and versatile for grain bowls.
sidemexican⚙️ food processor🍳 skilletgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 tbsp olive oil
- 1 tbsp butter
- 1 small onion, diced
- 1 medium head cauliflower
- 3 cloves garlic, minced
- 1/2 cup cilantro
- 1/2 lime, juice and zested
- salt and pepper
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 7%
CARBS 12G45% OF CAL
4G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 6G51% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 278mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 433mg
- Calcium
- 45mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 278MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.