FeelGoodFoodie · by Yumna Jawad★ 5.0 (84)
Cilantro Lime Cauliflower Rice
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 5%
CARBS 10G56% OF CAL
3G FIBER0G ADDED4G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 4G44% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple cilantro lime cauliflower rice made from sautéed riced cauliflower and fresh herbs. A low-carb grain-free side dish ready in 15 minutes.
sideamerican⚙️ food processor🍳 skilletdairy freediabeticgluten freeketolow calorielow carbveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 head cauliflower (cut into florets (or 3-4 cups cauliflower rice))
- 1 tablespoon extra-virgin olive oil
- 1 small onion (diced)
- 2 garlic cloves (minced)
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 lime (zested and juiced)
- ½ cup chopped cilantro
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 5%
CARBS 10G56% OF CAL
3G FIBER0G ADDED4G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 4G44% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 315mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 372mg
- Calcium
- 37mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 315MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.