The Recipe Critic · by Alyssa Rivers★ 4.8 (4)
Cilantro Lime Butter Salmon
NUTRITION · PER SERVING25M COOK
CAL 17%·PRO 62%
CARBS 18G21% OF CAL
1G FIBER13G ADDED1G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 17G45% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared salmon topped with a cilantro lime butter and honey sauce. Tender, flaky, and rich with fresh herb flavor. Ready in 25 minutes.
mainamericanfish🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 salmon fillets (6 ounce fillets )
- salt and pepper to taste
- 2 tablespoons olive oil
- 3 tablespoons butter
- 3 teaspoons minced garlic (about 3 cloves )
- ½ cup vegetable broth
- ¼ cup lime juice
- 3 tablespoons honey
- ¼ cup chopped cilantro
- chopped cilantro and fresh lime slices for garnish
At a glance
PER SERVING · TIME 25M
CAL 17%·PRO 62%
CARBS 18G21% OF CAL
1G FIBER13G ADDED1G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 17G45% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 678mg
- Total sugar
- 14g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 678MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.