Churros with Mexican Chocolate Dipping Sauce
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Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno4.7 (9)

Churros with Mexican Chocolate Dipping Sauce

NUTRITION · PER SERVING50M COOK
CAL 7%·PRO 5%
CARBS 15G44% OF CAL
1G FIBER8G SUGAR6G OTHER
FAT 8G48% OF CAL
3G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Golden fried churros dusted with cinnamon sugar and served with a rich Mexican chocolate dipping sauce. A classic festive dessert or special treat.

dessertmexicanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • ½ cup granulated sugar
  • ½ teaspoon ground cinnamon
  • 1 cup water
  • 1/3 cup unsalted butter
  • 2 tablespoons packed brown sugar
  • ½ teaspoon salt
  • 2 cups all-purpose flour
  • 2 eggs (room temperature)
  • 1 teaspoon pure vanilla extract
  • Vegetable oil (for frying)
  • peel of ½ lemon (cut in strips)
  • 1/4 cup heavy whipping cream
  • 1 3.3 ounce tablet Mexican chocolate (recommend Nestle-Abuelita), chopped
  • 1 tablespoon unsalted butter
  • 3 tablespoons unsweetened cocoa powder (optional for thicker chocolate)
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons coffee-flavored liqueur (recommend Kahlua (optional))
PREP
30M
SODIUM
76MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.