Churros Recipe
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Isabel Eats · by Isabel Orozco-Moore4.9 (15)

Churros Recipe

NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 6%
CARBS 23G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER14G TOTAL SUGAR
FAT 19G65% OF CAL
7G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Golden, crispy-outside and fluffy-inside fried pastry sticks dusted with cinnamon sugar. Served warm with chocolate sauce for dipping, they're a beloved Mexican treat.

dessertmexicanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 14
  • oil, for frying ((vegetable, canola, or corn oil work great))
  • 1 cup water
  • 3 tablespoons unsalted butter
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 1 1/4 cup all-purpose flour
  • 2 large eggs, (room temperature preferred)
  • 1/2 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 3/4 cup semi-sweet chocolate chips
  • 3/4 cup heavy cream
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
PREP
10M
SODIUM
108MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.