Lil' Luna · by Kristyn Merkley★ 5.0 (39)
Churro Recipe
NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 5%
CARBS 13G35% OF CAL
1G FIBER6G ADDED0G INTRINSIC6G OTHER6G TOTAL SUGAR
FAT 9G58% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fried churros dusted with cinnamon and sugar. A crispy, sweet treat perfect for dessert or a special snack.
dessertmexicanbaked good🥄 saucepanvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1½-2 vegetable oil (for frying)
- 1 cup water
- ½ cup unsalted butter (cut into pieces)
- ¼ teaspoon ground cinnamon
- ¼ teaspoon salt
- 1¼ cups all-purpose flour
- 3 large eggs
- ½ teaspoon vanilla extract
- ½ cup sugar
- 1 teaspoon ground cinnamon (divided)
At a glance
PER SERVING · TIME 35M
CAL 7%·PRO 5%
CARBS 13G35% OF CAL
1G FIBER6G ADDED0G INTRINSIC6G OTHER6G TOTAL SUGAR
FAT 9G58% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 50mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 12mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.