Christmas Tree Cake
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes

Christmas Tree Cake

NUTRITION · PER SERVING47M COOK
CAL 20%·PRO 8%
CARBS 51G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER39G TOTAL SUGAR
FAT 21G47% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A whimsical sheet cake shaped and decorated like a Christmas tree with vanilla buttercream, red icing garlands, and candy decorations. Fun and festive without requiring special equipment.

dessertamericanbaked goodvegetarian
View the full recipe on Supergolden Bakes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 3 large eggs (room temperature)
  • ¾ cup (180ml) milk (room temperature)
  • 2 tsp vanilla extract (or vanilla bean paste)
  • 2 ¾ cups (330g) flour (all-purpose / plain)
  • 1 ⅔ cups (330g) sugar (granulated or superfine / caster)
  • 3 level tsp baking powder
  • ½ level tsp baking soda ((bicarbonate of soda))
  • ⅓ tsp salt
  • ⅞ cup (200g) unsalted butter (cubed (needs to be firm but not fridge-cold))
  • 2 cup (226g) unsalted butter (, softened)
  • pinch sea salt
  • 4 cups (400g) powdered sugar ((icing sugar), sifted)
  • ½ cup (120ml) cold heavy cream ((double cream))
  • 2 tsp vanilla extract
  • 2 tbsp marshmallow fluff ((optional))
  • 1 tbsp green sprinkles (or green sanding sugar)
  • red decorating gel
  • M&Ms, candies, sugar pearls (whatever you like!)
PREP
30M
SODIUM
89MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.